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Feneugreek Seed Extract
contains some of the highest concentrations of the
plant elements recommended by herbalists for breast
enlargement. Also hormone regulator that that has been
used to treat menopausal symptoms and balances the
female system. Fenugreek seed, which is also known as
Methi in Urdu and Hindi, Hulba in Arabic is a popular
supplement for minimizing symptoms of menopause,
relieves constipation, controls diabetes, reduces
cholesterol, soothes sore throat pain and coughs,
eases minor indigestion and relieves diarrhea*.
Fennel Seed rich in flavonoids that cause
estrogenic effects. This boosting of secretion is key
to the formation of new breast cells and tissue, and
the boosting of excretion is key to the cleansing of
the estrogen receptor sites which get clouded with
environmental toxins that mimic estrogen. By acting to
remove these and other toxins from the body, it acts
as a tonic and stimulant as well. An infusion of the
fresh root is said to be good for gallstones,
jaundice, and other liver problems. No side effects or
contradictions with normal use.
Dong Quai Root aids the body in the efficient
use of hormones. Also used as treatment for some
menopause symptoms. It has been used successfully to
alleviate PMS (premenstrual syndrome) and menopausal
symptoms (Hardy 2000). Dong Quai extract has been
shown to have a muscle relaxant effect and has been
used as an analgesic and anti-inflammatory agent.
Scientists believe that one mechanism of action of
Dong Quai is to promote natural progesterone
synthesis. Progesterone (to be discussed in more
detail later) is another hormone whose production
declines at menopause. The plant nutrients can help to
wash these out of the system, aiding in increasing the
health of the breast tissue.
Blessed Thistle Herb used to treat a variety of
female concerns including painful menstruation and
associated aches and pains. Also used as a hormonal
regulator and aid in digestion and circulation.
Containing B-complex, calcium, iron, manganese, cincin
and essential oils, Blessed Thistle can be used to
alleviate inflammation caused by poor digestion.
Blessed Thistle also improves circulation and purifies
the blood increasing oxygen to the brain to stimulate
memory. Because of it's powerful estrogenic
properties, it is chiefly used now for nursing
mothers, the warm infusion scarcely ever failing to
procure a proper supply of milk. It is considered one
of the best medicines which can be used for this
purpose.
Dandelion Root is a perennial plant found
almost everywhere. The oblong or spatulatae,
irregularly dentate or pinnatitid leaves grow in a
rosette from the milky taproot, which also sends up
one or more naked flower stems, each terminating in a
single yellow flower. Dandelion has two particularly
important uses: to promote the formation of bile and
to remove excess water from the body in edemous
conditions resulting from liver problems. The root
especially effects all forms of secretion and
excretion from the body. This boosting of secretion is
key to the formation of new breast cells and tissue,
and the boosting of excretion is key to the cleansing
of the estrogen receptor sites which get clouded with
environmental toxins that mimic estrogen. By acting to
remove these and other toxins from the body, it acts
as a tonic and stimulant as well. An infusion of the
fresh root is said to be good for gallstones,
jaundice, and other liver problems. No side effects or
contradictions with normal use.
Watercress Leaf a native of Europe and Russia,
common in Great Britain and widely naturalized in the
United States and Canada, Watercress is a hardy
perennial found in abundance near springs and open
running watercourses, of a creeping habit with smooth,
pinnatifid leaves and ovate, heart-shaped leaflets.
Watercress is the most ancient of green vegetables
known to man and it's use can be traced back to the
Persians, Greeks and Romans. The common method of
preparation in those days was with oil and vinegar. In
the 21st century, scientists are discovering that
Watercress may indeed have properties to counteract
the effects of smoking. Its cruciferous nature may
even help prevent lung diseases, such as emphysema and
cancer. Watercress contains gluconasturtin (only
released when the leaves are chopped or chewed), which
helps neutralize a carcinogen in tobacco. Watercress
also contains credible amounts of folic acid and
Lucien. J.E. Meyers, Botanical Gardens of Hammond,
Indiana informs us that Watercress is one of the best
sources of vitamin E. This is the fertility vitamin,
essential to breast enlargement, Vitamin E helps the
body to use oxygen, which increases physical endurance
and stamina and improves heart response. As a
medicinal plant, Watercress has been traditionally
considered a diuretic, expectorant, purgative,
stimulant, stomachic and tonic. It has also been used
as a remedy against anemia, eczema, kidney and liver
disorders, tuberculosis, boils, warts and tumors.
Watercress has more iron than spinach, more calcium
than milk and three times as much Vitamin E as
lettuce. It’s packed with vitamins A and C, and is
low in calories.
L-Tyrosine is a direct precursor to Thyroxine,
a primary thyroid hormone, as well as Adrenaline and
Nor-adrenaline. Thyroxine has been found to increase
metabolic rate and control growth rate. L-Tyrosine is
a necessary amino acid in the production of
neurotransmitters including epinephrine,
norepinephrine, and dopamine. L-Tyrosine also appears
to have a mild stimulatory effect on the central
nervous system.
Kelp is the common name for seaweed. It absorbs
fats and has been shown to have efficacy for obesity,
cellulitis and rheumatism. It is rich in nutrients,
containing 30 minerals, so it is especially beneficial
for anyone who is mineral deficient. It is reported to
be beneficial for the brain and nervous system and the
spinal chord. Kelp contains iodine which stimulates
the thyroid. Kelp has also been reported to improve
skin, nails and hair, protect against radiation,
soften stools and treat obesity and ulcers.
Vitamin E, an anti-oxidant, plays a role in the
body's ability to utilize oxygen. It also protects
Vitamin A from destruction in the body and unsaturated
fats from abnormal breakdown. Vitamin E prolongs the
life of red blood cells and promotes cell respiration
and is reported to be the anti-aging vitamin. In
addition, Vitamin E helps minimize scarring and
assists in the healing of wounds, retards blood
clotting, keeps youthful elasticity in tissues and
alleviates hot flashes and menopausal distress. |
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